Half-Time Nachos

Jun 01, 2023June 1, 20230 3

Half-Time Nachos recipe for game night snacks

by The Chefin Appetizer

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

	1 can refried beans
	1/2 - 3/4 cup sour cream
	1 cup avocado dip ( optional )
	1 cup salsa
	1 1/2 - 2 cups cheddar cheese ( to taste ) or 1 1/2-2 cups Mexican blend cheese ( to taste )
	2 cups yellow corn tortilla chips ( or as much as you can pile in the middle ! )

Nutrision Information

Servings Per Recipe

Calories

365

Sugar

Fat

28g

Half-Time Nachos are a classic game night snack, perfect for enjoying with friends and family while cheering on your favorite team. This recipe takes traditional nachos to the next level by adding a layer of refried beans, sour cream, and avocado dip for extra flavor and nutrients. This dish is quick and easy to make, and can be customized with your favorite toppings like jalapeños, black olives, or shredded chicken. Whether you're hosting a party or just looking for a quick snack, Half-Time Nachos are sure to be a hit.

Instructions

1.	Preheat your oven to 375°F.
2.	Spread the refried beans evenly over the bottom of an oven safe platter.
3.	Add a layer of tortilla chips on top of the beans, making sure to pile them high in the middle to create a nacho mountain.
4.	Drizzle the sour cream over the top of the chips, making sure to spread it out evenly.
5.	Add a layer of salsa on top of the sour cream.
6.	Spread the cheese on top of the salsa, making sure to cover all the chips.
7.	Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
8.	Once the nachos are done, remove from the oven and sprinkle with an optional layer of avocado dip on top.
9.	Let cool for a few minutes before serving.

PROS

Half-Time Nachos are quick and easy to make, perfect for game night snacks.

The refried beans and avocado dip add a healthy dose of protein and healthy fats to the dish.

CONS

This dish can be high in calories and fat if consumed in large quantities.

The cheese can also be high in sodium, which may be a concern for some.

HEALTH & BENEFITS

The beans used in this recipe are a good source of protein and fiber, which can help keep you feeling full and satisfied.
Avocado is rich in healthy fats and is a good source of vitamins and minerals, including potassium and vitamin K.
The salsa used in this recipe also provides a healthy dose of vitamin C and other antioxidants.