Haitian Beef Patties

Jun 02, 2023June 2, 20230 15
Delicious Haitian Beef Patties
in Appetizer

Prep

40 min

Cook

25 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups all-purpose flour
1 cup cold water
1 teaspoon salt
1 cup vegetable shortening
1/4 cup butter
2 shallots , chopped
2 teaspoons chopped fresh parsley
1 clove garlic , chopped
1 pinch chile powder , or to taste
1 pound ground beef
1 onion , diced
1 tablespoon beef broth
1 egg yolk , beaten

Nutrision Information

Servings Per Recipe
8
Calories
531
Sugar
2g
Fat
28g
Haitian beef patties are a traditional snack in Haiti. This recipe for beef patties offers a twist on the original recipe, as the beef is simmered in broth until thick, and then baked in a pastry shell. The flaky, golden pastry shell is perfectly complemented by the spicy, flavorful beef filling. Haitian beef patties are the perfect snack for any time of day, and they are a great way to bring some Caribbean flavor to your dinner table.

Instructions

1.In a large mixing bowl, mix flour, salt, and cold water until dough forms.
2.Cover the dough with a clean cloth and refrigerate for 30 minutes.
3.Meanwhile, heat a large skillet over medium-high heat. Add the vegetable shortening and butter, followed by the shallots, garlic, parsley, and chili powder.
4.After 5 minutes, add the ground beef and diced onion. Cook until the beef is browned.
5.Add beef broth and simmer until the broth is reduced and the beef mixture is thick.
6.Preheat oven to 350°F (180°C).
7.On a floured surface, divide the dough into 8 pieces and roll out each piece to a 6-inch circle.
8.Spoon 3 tablespoons of beef mixture onto one side of the dough circle and fold over the other half.
9.Press down on the edges to seal the filling in.
10.Brush each pattie with beaten egg yolk and bake for 25-30 minutes until golden brown.

PROS

Haitian beef patties are a delicious, spicy snack that is perfect for any occasion.

They are easy to make and can be stored for later consumption.

CONS

Though a tasty meal, these patties are not particularly healthy.
They are high in calories and fat due to the beef and pastry shell.

HEALTH & BENEFITS

The filling of Haitian beef patties contains protein and iron from the ground beef. Spices like chili powder can help stimulate digestion and act as an anti-inflammatory. While this recipe is not the healthiest, it is a great way to indulge once in a while.

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