Guinness Jelly Shots

May 11, 2023May 11, 20230 12

Delicious and fun Guinness Jelly Shots recipe for your next party!

by The Chefin Party

Prep

10 min

Cook

2 hours, refrigeration time

Ready In

2 hours 10 minutes

Level

Easy

Rating

Ingredients

	1 packet black currant jelly
	black food coloring ( knife point amount )
	1 teaspoon whiskey
	125 ml cream

Nutrision Information

Servings Per Recipe

Calories

206

Sugar

25g

Fat

Guinness Jelly Shots are a fun and unique party treat that will impress your guests. These jelly shots are made with black currant jelly, whiskey, and cream, making them rich and velvety in texture. The black food coloring gives them the signature dark color of Guinness beer, giving them a unique appearance that is sure to catch everyone's attention. Whether you're hosting a birthday party, a St. Patrick's Day celebration, or just a casual get-together with friends, these Guinness Jelly Shots are sure to be a hit!

Instructions

1.	Bring 200ml of water to a boil and add black currant jelly, stirring until completely dissolved.
2.	Add a knife-point amount of black food coloring and stir until combined.
3.	Stir in whiskey and cream.
4.	Pour the mixture into shot glasses or small bowls and refrigerate for at least 2 hours or until set.

PROS

These Guinness Jelly Shots are a fun and unique party treat that are easy to make.

The cream adds a rich and velvety texture to the jelly shots, while the whiskey gives them a subtle kick.

CONS

These jelly shots contain alcohol and should not be served to minors.

They should also be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these jelly shots are not particularly healthy, they can be enjoyed in moderation as a fun treat.
The black currant jelly contains antioxidants and vitamins, while the whiskey has been suggested to have heart-healthy benefits when consumed in moderation.