Ingredients

oil , for deep-fat frying
1 dozen corn tortilla , quartered
3 ripe avocados , peeled and mashed
3 tablespoons mayonnaise
1 medium onion , diced
1 medium tomatoes , diced
2 jalapeno peppers , chopped
2 cups shredded monterey jack cheese or 2 cups cheddar cheese
The Guacamole Tortilla Snack is a classic Mexican appetizer that's perfect for any occasion. These crispy tortilla wedges are topped with a creamy blend of mashed avocado, mayonnaise, and diced tomatoes, with a kick of jalapeno peppers. Finished with melted cheese, these snacks are a crowd-pleaser and are perfect for sharing with friends and family. They're quick and easy to prepare, and they're loaded with healthy fats from the avocado. This recipe is a great choice if you're looking for a quick and easy appetizer that's sure to impress.

Instructions

1.In a frying pan, heat the oil for deep-frying over medium heat.
2.Fry the tortilla wedges in batches until crisp and golden-brown. Drain on paper towels.
3.In a bowl, mix together the mashed avocados, mayonnaise, and diced onion.
4.Add diced tomatoes and jalapeno peppers, and mix well.
5.On each tortilla wedge, place a spoonful of the guacamole mixture.
6.Sprinkle shredded cheese over the top.
7.Preheat the oven to 350°F.
8.Arrange the tortilla wedges on a baking sheet in a single layer.
9.Bake for 5-7 minutes, or until the cheese is melted.
10.Serve hot.

PROS

These Guacamole Tortilla Snacks are loaded with healthy fats from the avocados and are a good source of protein from the cheese.
They’re also a quick and easy appetizer to prepare.

CONS

Deep-frying the tortillas can add extra calories and fat to the recipe.
In addition, these snacks can be quite filling, so they may not be suitable for large gatherings or parties.

HEALTH & BENEFITS

The avocado in this recipe is a great source of monounsaturated and polyunsaturated fats, which can help to lower cholesterol. It also contains potassium, fiber, and vitamin C.

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