Grpa Lemon Coconut Squares

May 30, 2023May 30, 20230 16

Sweet and tangy Grpa Lemon Coconut Squares for a delightful dessert treat

by The Chefin Dessert

Prep

20 min

Cook

45 min

Ready In

1 hour 5 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

286

Sugar

26g

Fat

16g

Grpa Lemon Coconut Squares are a delightful dessert treat that is perfect for any occasion. The sweet and tangy flavors of the lemon blend perfectly with the buttery crust and coconut flakes to create a deliciously satisfying dessert. This recipe is quick and easy to make, requiring only a few simple ingredients, and is sure to be a crowd-pleaser with its rich and inviting flavors.

Instructions

1.	Preheat oven to 350°F (175°C).
2.	In a medium bowl, mix flour and powdered sugar.
3.	Cut in cubed butter until crumbly; stir in flaked coconut.
4.	Press mixture into a greased 9x13-inch baking pan.
5.	Bake in preheated oven for 15-20 minutes or until golden brown.
6.	Meanwhile, beat eggs, sugar, lemon juice and baking powder together in a bowl until well mixed.
7.	Pour mixture over the baked crust.
8.	Bake for 20-25 minutes or until edges are light brown and center is set.
9.	Cool completely in pan on wire rack.
10.	Cut into squares and serve.

PROS

This dessert is a perfect balance of sweet and tangy, with a delicious buttery crust and flavorful coconut flakes.

It is quick and easy to make, requiring only a few simple ingredients.

CONS

While delicious, this dessert is high in calories and sugar, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The lemon in this recipe is a great source of vitamin C, which can help boost the immune system and promote healthy skin.
Coconut contains healthy fats, fiber, and minerals such as iron and potassium.

	1 1/2 cups all-purpose flour
	1/2 cup confectioners ' sugar
	3/4 cup cold butter , cubed
	4 eggs
	1 1/2 cups sugar
	1/2 cup lemon juice
	1 teaspoon baking powder
	3/4 cup flaked coconut