Ingredients

1 cup cheddar cheese
1/3 cup mayonnaise
6 slices bacon , cooked and crumbled
1 tablespoon olive oil
8 mushrooms
1/3 cup onion
2 minced garlic cloves
1/2 teaspoon adobo seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon red pepper flakes
1/8 teaspoon Tabasco sauce
1 lb lean ground beef
Ground beef supreme yumminess is a savory and flavorful dish that will satisfy your hunger cravings. The combination of seasoned ground beef, cheese, bacon, mushrooms, and onions is a match made in heaven. This dish can be enjoyed on its own or with a side of rice, pasta, or vegetables. It's perfect for a family dinner or meal prep for the week. This recipe is a classic American dish that has been popular for decades, and it's easy to see why.

Instructions

1.Preheat the oven to 350°F.
2.In a small bowl, mix together the cheddar cheese and mayonnaise until well blended; set aside.
3.In a large skillet, heat olive oil over medium-high heat. Add in the mushrooms, onions, garlic, and adobo seasoning and cook for about 5 minutes, or until the mushrooms are tender.
4.Add in the ground beef, salt, pepper, red pepper flakes, and Tabasco sauce and cook until the beef is browned and no longer pink, breaking it up as it cooks.
5.Spread the cooked beef mixture into a greased 9-inch baking dish. Top evenly with the reserved cheese mixture and cooked bacon.
6.Bake for about 25-30 minutes, or until the cheese is melted and bubbly. Let stand 5 minutes before serving.

PROS

This dish is packed with flavor and is easy to prepare.
It’s also a great way to incorporate mushrooms and onions into your diet.
The lean ground beef ensures that the dish is healthier than other beef dishes.
It’s also a filling meal that can be enjoyed as a family dinner or meal prep for the week.

CONS

The dish contains mayonnaise and cheddar cheese which are high in calories and fat.
The ground beef may not be suitable for people with certain dietary restrictions.
This dish also requires the use of several pots and pans, which may create a mess in the kitchen.

HEALTH & BENEFITS

This dish is a source of protein and essential nutrients such as Vitamin B12 and Iron. Onions are a great source of fiber while mushrooms provide antioxidants that boost your immune system. Red pepper flakes contain capsaicin which can help boost metabolism and reduce inflammation.

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