Ground Beef and Ham Stuffed Mushrooms

Jun 08, 2023June 8, 20230 0
Savory and delicious Ground Beef and Ham Stuffed Mushrooms recipe
in Appetizer

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

20 large whole fresh mushrooms
2 tablespoons butter
1 tablespoon oil
1 small onion , finely chopped
1 tablespoon minced fresh garlic ( to taste ) ( optional )
1/2 lb lean ground beef
4 slices ham , chopped
1/4 cup grated parmesan cheese
1/3 cup dry sherry
1/3 cup fine breadcrumbs
seasoning salt or white salt
fresh ground black pepper ( in place of black pepper if you prefer spicy ) or cayenne ( in place of black pepper if you prefer spicy )
mozzarella cheese , shredded or parmesan cheese , if desired

Nutrision Information

Servings Per Recipe
20
Calories
160
Sugar
1g
Fat
11g
Ground Beef and Ham Stuffed Mushrooms are a savory and delicious appetizer that is perfect for parties, potlucks, and more. Savory ground beef and ham are mixed with Parmesan cheese, sherry, and breadcrumbs creating a flavorful filling that is then stuffed into large whole fresh mushrooms. The mushrooms are then baked until tender and topped with mozzarella cheese or Parmesan cheese. This recipe is easy to make and perfect for those who love savory appetizers.

Instructions

1.Preheat oven to 375°F and line a baking sheet with parchment or aluminum foil.
2.Remove stems from mushrooms and set aside. Clean mushrooms with damp paper towel or brush. Place on baking sheet.
3.In a skillet, heat butter and oil over medium heat. Add onion and garlic (if using) and sauté until softened.
4.Add ground beef and cook until browned. Add ham and continue cooking for another minute.
5.Add Parmesan cheese, sherry, breadcrumbs, and seasoning salt and black pepper or cayenne pepper. Mix well.
6.Stuff mushroom caps with meat mixture and top with mozzarella cheese or more Parmesan cheese.
7.Bake in oven for 18-20 minutes or until mushrooms are tender and cheese is melted and bubbly.

PROS

Ground Beef and Ham Stuffed Mushrooms are a delicious and filling appetizer that is sure to be a crowd-pleaser at any gathering.
They are easy to make and can be prepared ahead of time.

CONS

The dish is relatively high in fat and calories due to the beef, ham, and cheese.

HEALTH & BENEFITS

Mushrooms are low in calories, high in fiber, and a good source of many nutrients, such as B vitamins, selenium, and potassium. Lean ground beef is a good source of protein, iron, and zinc. Ham is high in protein but also high in sodium. When consumed in moderation, this dish can be a good source of nutrients.

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