Ingredients

5 zucchini
8 sun-dried tomatoes packed in oil
2 garlic cloves
2 tablespoons olive oil
1 lemon , juice of
salt and pepper
1/4 cup mixed fresh herbs
This grilled zucchini with sun-dried tomatoes dish is the perfect summer side dish that can be prepared in under 20 minutes. Grilled zucchini has a smoky flavor and tender texture that pairs well with the tanginess of sun-dried tomatoes. Zucchini is a versatile vegetable that is loved by many, it is a good source of fiber, vitamins, and minerals that it provides. The sun-dried tomatoes provide a unique flavor profile with its sweet and tangy taste that is perfect for any summer occasion.

Instructions

1.Preheat your grill to medium-high heat
2.Slice the zucchini into long rectangles, around 1/2 inch thick
3.Finely chop the garlic and mix with olive oil and lemon juice in a small mixing bowl
4.Brush zucchini with oil mixture on both sides
5.Season with salt and pepper
6.Grill for around 3-4 minutes each side
7.Take out the zucchini and let it cool down
8.In a separate mixing bowl, chop the sun-dried tomatoes and mix it with mixed fresh herbs
9.Top the zucchinis with sun-dried tomato and herb mixture

PROS

Grilled zucchini with sun-dried tomatoes is a healthy and low-calorie alternative to traditional summer BBQ dishes
The dish can be prepared in under 20 minutes
It has a unique combination of flavors and textures, making it a standout side dish for any meal

CONS

Zucchini has a high water content that can lead to a bland flavor and a mushy texture if not cooked properly
There is a risk that the zucchini can fall through the grate of the grill
Some people may not enjoy the sun-dried tomato flavor

HEALTH & BENEFITS

Grilled zucchini with sun-dried tomatoes is a healthy and nutritious dish
Zucchini is rich in antioxidants, vitamins, and minerals
It is also high in fiber and low in calories
Sun-dried tomatoes contain lycopene, a powerful antioxidant that can help reduce the risk of certain cancers and heart disease

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