Ingredients

3 zucchini , cut lengthwise into 1/4 inch slices ( about 1 pound )
2 tablespoons olive oil
salt , to taste
fresh ground black pepper , to taste
1/4 teaspoon white wine vinegar
1 garlic clove , minced
1 tablespoon chopped flat leaf parsley
1/2 lb salted fresh mozzarella cheese , cut into thick slices
Grilled zucchini with fresh mozzarella is a simple and delicious side dish that can be enjoyed with any meal. The zucchini is grilled to perfection, giving it a smoky and slightly charred flavor which pairs perfectly with the creamy and salty fresh mozzarella. The addition of white wine vinegar, garlic, and parsley adds a tangy and herbaceous element to the dish, making it even more flavorful. This dish is perfect for those who want to incorporate more vegetables into their diet, without sacrificing flavor or nutrition.

Instructions

1.Preheat grill to medium-high heat
2.Brush zucchini slices with olive oil and season with salt and pepper
3.Grill zucchini slices until tender and grill marks appear, about 2-3 minutes per side
4.In a small bowl, mix together white wine vinegar, minced garlic, and chopped parsley
5.Layer salted fresh mozzarella slices on top of the grilled zucchini slices and drizzle with the vinegar mixture
6.Place the zucchini and mozzarella back on the grill to melt the cheese slightly, about 1 minute
7.Serve warm

PROS

Grilled zucchini with fresh mozzarella is a low-calorie and low-carb side dish that is packed with flavor and nutrients.
It’s quick and easy to make, and can be customized to suit your taste preferences.

CONS

Some people may not enjoy the texture of grilled zucchini, and the salted fresh mozzarella can be high in sodium for those watching their salt intake.

HEALTH & BENEFITS

Zucchini is a great source of vitamin C and antioxidants, which can help boost the immune system and protect against cell damage. Fresh mozzarella is a good source of protein and calcium, which supports bone health. This dish is also low in calories and carbs, making it a great option for those watching their weight or blood sugar levels.

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