Grilled Zucchini-Summer Squash Salad W- Basil-Parmesan Dressing

May 11, 2023May 11, 20230 1

Grilled Zucchini-Summer Squash Salad with Basil-Parmesan Dressing

Grilled Zucchini-Summer Squash Salad W- Basil-Parmesan Dressing

by The Chefin Salad

Prep

10 min

Cook

8 min

Ready In

18 min

Level

Easy

Rating

Ingredients

	4 medium zucchini , trimmed , halved lengthwise
	4 medium crookneck yellow squash , trimmed , halved lengthwise
	5 tablespoons olive oil
	1/2 cup chopped fresh basil
	1/3 cup freshly grated parmesan cheese ( about 1 ounce )
	2 tablespoons balsamic vinegar

Nutrision Information

Servings Per Recipe

Calories

240

Sugar

Fat

22g

Looking for a light and refreshing summer salad? Look no further than this grilled zucchini and summer squash salad with a basil-parmesan dressing! This salad is easy to make and is packed with flavor and nutrition. The smoky taste of the grilled vegetables pairs perfectly with the tangy dressing, and the addition of fresh basil gives the salad a burst of summer flavor. This dish is perfect for a summer picnic or barbecue, or as a simple lunch or dinner.

Instructions

1.	Preheat a grill and brush the zucchini and squash with olive oil.
2.	Grill the vegetables for 3-4 minutes on each side until grill marks appear and the vegetables are tender.
3.	Cut the vegetables into bite-sized pieces and place them on a platter.
4.	In a small bowl, whisk together the basil, parmesan cheese, balsamic vinegar, and remaining olive oil.
5.	Drizzle the dressing over the grilled vegetables and toss gently to coat. Serve warm or at room temperature.

PROS

This salad is quick and easy to make, and the grilled vegetables add a delicious smoky flavor.

It’s a great way to use up summer squash from your garden or farmer’s market.

CONS

The dressing is high in fat and calories due to the parmesan cheese and olive oil.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Zucchini and summer squash are low in calories and high in fiber, making them a great addition to a healthy diet.
They also contain antioxidants and are a good source of vitamin C and potassium.