PROS
This sandwich is quick and easy to make, perfect for a busy day.
It is also a great way to use leftover turkey from a holiday meal.
CONS
The apricot jam can make the sandwich a bit sweet for some people.
If you don’t like sweet sandwiches, you can skip the jam or use a different spread.
HEALTH & BENEFITS
Turkey is a great source of protein and is low in fat and calories.
The sourdough bread used in this recipe is also a healthier option as it is lower in sugar compared to regular bread.
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