Ingredients

6 flour tortillas
1 cup peanut butter
1 cup miniature chocolate chip
1 cup miniature marshmallow
S'mores are a beloved American treat, typically made around a campfire. The classic recipe involves roasting marshmallows until they are golden brown and then sandwiching them with chocolate between two graham crackers. This Grilled S'mores recipe takes it up a notch by using flour tortillas instead of graham crackers and grilling them until they are crispy and gooey. This dessert is perfect for summer barbecues and picnics, providing a fun and unique twist on a classic treat.

Instructions

1.Preheat the grill to medium heat.
2.Spread peanut butter, chocolate chips, and marshmallows on three tortillas.
3.Place the remaining tortillas on top to create a sandwich.
4.Grill the tortillas on both sides until the chocolate has melted and the marshmallows are gooey.
5.Cut the tortillas into wedges and serve immediately.

PROS

Grilled S’mores are a classic campfire treat with a twist.
The salty peanut butter perfectly complements the sweet chocolate and marshmallow.

This recipe is quick and easy to make, perfect for summer BBQs and picnics.

CONS

This dessert is high in calories and sugar.

It should be enjoyed in moderation as part of a balanced diet.

Grilling the tortillas can be tricky and requires constant attention to prevent burning.

HEALTH & BENEFITS

While Grilled S’mores are not particularly healthy, this recipe can be modified to be slightly healthier by using whole wheat tortillas and dark chocolate instead of milk chocolate.
The peanut butter provides some protein and healthy fats.

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