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Loading...| 1 lb salmon fillet | |
| 1 lemon, sliced | |
| 3 tbsp olive oil | |
| 2 tbsp chopped fresh dill | |
| Salt and pepper to taste |
| 1. | Preheat grill to medium-high heat |
| 2. | In a small bowl, mix together olive oil, dill, salt and pepper |
| 3. | Brush the mixture on the salmon fillet |
| 4. | Place salmon on grill, skin side down |
| 5. | Place lemon slices on top of salmon |
| 6. | Grill for 10-12 minutes, until salmon is cooked through |
| 7. | Remove from grill and serve |
High in protein, omega-3 fatty acids, and vitamin D.
Low in calories and carbohydrates.
May contain mercury, which can be harmful if consumed in large amounts.
Salmon is rich in omega-3 fatty acids, which can reduce inflammation, lower blood pressure, and improve brain function.
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