Grilled Pork Threads

May 11, 2023May 11, 20230 1
Grilled Pork Threads recipe perfect for summer barbecues
in Main

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 chilies , dried and chopped
1 teaspoon sweet paprika
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon dried parsley
1 teaspoon dried oregano
1 teaspoon dried thyme
1 lb pork tenderloin , sliced 1/4 inch thick and pounded thin
2 tablespoons olive oil
1 lemon , juiced
4 flour tortillas
1 avocado , peeled and sliced

Nutrision Information

Servings Per Recipe
4
Calories
435
Sugar
2g
Fat
21g
The Grilled Pork Threads recipe is a delicious and easy-to-prepare dish that is perfect for summer barbecues, family dinners, or even a quick weeknight meal. The pork threads are seasoned with a flavorful blend of spices and cooked quickly in a skillet, making them juicy and tender. The addition of avocado adds a creamy texture and provides a nutritional boost. Serve these delicious pork threads on warm flour tortillas and enjoy!

Instructions

1.In a small bowl, mix together the dried chilies, sweet paprika, cumin, coriander, black pepper, garlic powder, parsley, and oregano.
2.In a large bowl, toss the pork slices in the spice mix until evenly coated.
3.Heat the olive oil in a large skillet over high heat.
4.Add the pork slices to the skillet and cook for 1-2 minutes on each side until nicely browned.
5.Drizzle the lemon juice over the pork and give it a final toss in the skillet.
6.Warm the flour tortillas in a separate skillet until slightly browned and crispy.
7.To serve, place 2-3 slices of pork and a few slices of avocado on each warmed tortilla.

PROS

The Grilled Pork Threads recipe is quick and easy to prepare, making it the perfect dish for busy weeknights or summer barbecues.

The combination of spices in the seasoning mix gives the pork a deliciously complex flavor.

This dish is low in carbohydrates and high in protein, making it a great option for anyone following a low-carb or high-protein diet.

CONS

Cooking pork tenderloin can be tricky, as it can easily become overcooked and dry.

If you are not careful when slicing the pork, the threads may fall apart and not hold together well in the tortillas.

HEALTH & BENEFITS

Pork is an excellent source of protein, and also contains essential vitamins and minerals such as iron, zinc, and vitamin B12.
The avocado provides healthy monounsaturated fats and is a good source of fiber, potassium, and vitamins C and K.

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