Grilled Mediterranean Greek Pizza with Sundried Tomato Chicken Sausage

May 09, 2023May 9, 20230 1
Grilled Mediterranean Greek Pizza with Sundried Tomato Chicken Sausage
in Pizza

Prep

10 min

Cook

7 min

Ready In

17 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package baked pizza crust ( such as Boboli )
2 tablespoons garlic flavored olive oil
2/3 cup pizza sauce
1 cup shredded Italian cheese blend , reduced fat
1/3 cup crumbled feta cheese with basil and tomato
1 1/2 teaspoons dried oregano

Nutrision Information

Servings Per Recipe
4
Calories
450
Sugar
4g
Fat
20g
Take your taste buds on a trip to the Mediterranean with this delicious grilled pizza recipe. Featuring sundried tomato chicken sausage, Italian cheese, and crumbled feta cheese with basil and tomato, this pizza is bursting with unique and delicious flavors. The garlic flavored olive oil adds an extra layer of flavor to the crust, making it crispy and delicious. Perfect for a summer barbecue or a quick and easy weeknight dinner, this grilled pizza is sure to impress.

Instructions

1.Preheat the grill on high heat.
2.Brush the pizza crust with garlic flavored olive oil.
3.Spread the pizza sauce over the crust, leaving a small border around the edges.
4.Sprinkle the Italian cheese blend on top of the sauce.
5.Add the sundried tomato chicken sausage on top of the cheese.
6.Sprinkle the crumbled feta cheese and oregano on top.
7.Place the pizza on the grill and cook for 5-7 minutes, or until the cheese is melted and the crust is crispy.
8.Remove from the grill, slice and serve.

PROS

This grilled pizza is quick and easy to make, perfect for those busy weeknights.

The Mediterranean toppings provide a unique and delicious flavor.

Sundried tomato chicken sausage is a healthier alternative to traditional sausage.

CONS

Using a pre-packaged crust may not be as flavorful as making your own from scratch.

Grilling the pizza can be a bit tricky and requires some skill.

HEALTH & BENEFITS

Chicken sausage is a leaner option than pork sausage, making it a healthier choice.
The various Mediterranean toppings provide a variety of vitamins and minerals such as vitamin C and potassium.
Garlic has been linked to lowering blood pressure and improving heart health.

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