Grilled Italian Sausage Panini

May 10, 2023May 10, 20230 1

Grilled Italian Sausage Panini recipe for a quick and delicious lunch

by The Chefin Sandwich

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	1 hot Italian sausage or 1 sweet Italian sausage , uncooked
	1 ciabatta bun , split
	2 -3 slices provolone cheese ( depending on size of slices )
	roasted red pepper , to taste ( or other toppings )

Nutrision Information

Servings Per Recipe

Calories

580

Sugar

Fat

44g

The Grilled Italian Sausage Panini is a delicious and easy-to-make sandwich that is perfect for a quick lunch or snack. The hot and spicy sausage pairs perfectly with the creamy and melty provolone cheese, while the roasted red peppers add a touch of sweetness that balances the flavors perfectly. You can customize this recipe with other toppings like sautéed onions, mushrooms, or even jalapeños to give it an extra kick. It's important to note that if you are watching your sodium intake, you may want to consider using a low-sodium sausage or reducing the amount of cheese used in the recipe.

Instructions

1.	Preheat grill to medium high heat.
2.	Grill sausage until fully cooked, about 8-10 minutes per side.
3.	Cut sausage diagonally into slices.
4.	Place the split ciabatta bun on the grill, cut side down, and toast until lightly golden.
5.	Layer one side of the bun with provolone cheese, grilled sausage slices, and roasted red pepper.
6.	Top with the other side of the bun.
7.	Cut in half and serve immediately.

PROS

Quick and easy to make, perfect for a lunchtime meal or snack.

The combination of spicy sausage, creamy cheese, and sweet roasted red pepper is a perfect balance of flavors.

Can be customized with different toppings to suit individual tastes.

CONS

The use of a large ciabatta bun and cheese make this sandwich relatively high in calories and fat.

Sausage is high in sodium, which should be considered if you are watching your salt intake.

HEALTH & BENEFITS

This sandwich provides a good source of protein from the sausage and cheese.
The roasted red pepper provides a good source of vitamin C and antioxidants, which can boost your immune system and improve skin health.