Grilled Chicken Tacos Alambres

Jun 06, 2023June 6, 20230 5
Delicious Grilled Chicken Tacos Alambres
in Mexican

Prep

40 min

Cook

12 min

Ready In

52 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup fresh lime juice
1 tablespoon dried ancho chile powder
4 cloves garlic , minced
1 1/2 teaspoons kosher salt
1 teaspoon Mexican oregano
1 teaspoon fresh ground black pepper
3/4 cup oil
1 1/4 lbs boneless skinless chicken breasts
1 tablespoon oil
3 slices bacon , finely chopped
1 cup cored seeded and finely chopped fresh poblano chile ( about 2 )
1 cup finely chopped onion
1/4 cup chopped fresh cilantro
1 lime , juice of
kosher salt
1/2 cup grated oaxaca cheese or 1/2 cup monterey jack pepper cheese ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
530
Sugar
2g
Fat
40g
Grilled Chicken Tacos Alambres are a Mexican-inspired dish made with marinated chicken, bacon, poblano chile, onion, cilantro, and cheese (optional). The marinade is made with lime juice, ancho chile powder, garlic, Mexican oregano, kosher salt, black pepper, and oil, which gives the chicken a tangy and spicy flavor. The bacon mixture is cooked until crispy and combined with poblano chile, onion, cilantro, and lime juice, which adds sweetness and freshness to the dish. The cheese (optional) adds a creamy and savory element to the dish. It is perfect served as tacos with fresh cilantro, corn tortillas, and optional toppings such as diced avocado and salsa. It's a great dish to make for an easy dinner with family and friends.

Instructions

1.In a large bowl, mix lime juice, ancho chile powder, garlic, kosher salt, Mexican oregano, black pepper, and oil to make a marinade.
2.Cut chicken breasts into cubes and add to marinade. Toss to coat evenly and refrigerate for 30 minutes.
3.Preheat grill to medium-high heat.
4.In a skillet over medium heat, cook finely chopped bacon until crispy. Add chopped poblano chile and onion and cook until softened. Stir in lime juice and cilantro. Season with salt to taste.
5.Thread marinated chicken, bacon mixture, and optional cheese (if using) onto skewers.
6.Grill skewers, turning occasionally, until chicken is cooked through and slightly charred, about 10-12 minutes.
7.To serve, remove chicken from skewers and spoon bacon mixture over the top.
8.Serve as tacos with corn tortillas, fresh cilantro, and optional toppings such as diced avocado and salsa.

PROS

These Grilled Chicken Tacos Alambres are packed with flavor and protein.
They make a delicious and satisfying meal that can be enjoyed with family and friends.
The recipe is easy to follow and doesn’t take too long to prepare.

CONS

The marinade and bacon mixture contain oil, which makes this dish relatively high in calories and fat.
If you’re watching your calorie intake, you may want to consider reducing the amount of oil used.

HEALTH & BENEFITS

Grilled chicken is a great source of protein, which is essential for building and repairing muscles, maintaining bone health, and supporting the immune system. Poblano chile is a good source of vitamin C, which has antioxidant properties that can help protect the body from damage caused by harmful substances called free radicals. Lime juice is also a good source of vitamin C, and is known for its antibacterial and antiviral properties. Cilantro is a good source of vitamin K, which supports healthy blood clotting and bone health.

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