Ingredients

2 slices whole wheat bread
2 tablespoons butter , softened
1 tablespoon sour cream
2 slices Swiss cheese
1 thick slice deli cooked chicken breast meat
1 slice deli ham
Grilled Chicken Cordon Bleu Sandwiches are a popular lunchtime treat that combines the classic flavors of chicken cordon bleu with the convenience of a sandwich. This recipe takes the traditional components of chicken cordon bleu - chicken, ham, and Swiss cheese - and layers them between slices of whole wheat bread. The sandwich is then grilled to perfection using a panini press, creating a warm and toasty treat that is perfect for any occasion.

Instructions

1.Preheat a panini press to medium-high heat.
2.Spread the butter and sour cream mixture onto each slice of bread.
3.Layer the Swiss cheese, chicken, and ham onto one slice of bread.
4.Top with the second slice of bread, butter-side up.
5.Grill the sandwich on the panini press until the bread is toasted and the cheese is melted.

PROS

This sandwich is a delicious combination of juicy grilled chicken and flavorful ham, complemented by the creaminess of Swiss cheese.

The panini press creates a perfectly crispy and toasted bread that enhances the overall texture of the sandwich.

CONS

This sandwich contains high amounts of sodium and saturated fat due to the use of processed deli meats and cheese.

It should be enjoyed as an occasional treat in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this sandwich is not particularly healthy, the use of whole wheat bread provides a good source of fiber and complex carbohydrates.
The chicken used in this recipe is a great source of lean protein and essential vitamins such as B6 and B12.

Leave a Reply

Your email address will not be published.