Ingredients

1 jar marinated artichoke hearts , quartered
2 small Boboli pizza crusts
2 cups shredded fontina or 2 cups mozzarella cheese
8 slices Canadian bacon , cut into strips
3 plum tomatoes , sliced
1/4 cup crumbled feta cheese
2 green onions , thinly sliced
1 tablespoon chopped fresh oregano or 1 tablespoon basil
Grilled Canadian Bacon Pizza is a delicious and savory pizza recipe that is perfect for any occasion. This pizza includes a variety of toppings such as sliced tomatoes, feta cheese, marinated artichoke hearts, and Canadian bacon. Grilling the pizza gives it a unique flavor and allows the crust to become crispy and charred. Canadian bacon is known for its rich and smoky flavor, which compliments the other toppings perfectly. This pizza is sure to be a crowd-pleaser and will leave your guests asking for seconds.

Instructions

1.Preheat the grill on high heat.
2.Drain the artichoke hearts and reserve the marinade. Set aside.
3.Place the pizza crusts on the grill and cook for 2-3 minutes, or until lightly charred.
4.Flip the crusts over and brush the reserved marinade over the top of each crust.
5.Divide the shredded cheese over the top of each crust.
6.Add the Canadian bacon strips, tomato slices, artichoke hearts, and crumbled feta cheese.
7.Grill for 5-7 minutes, or until the cheese is melted and bubbly.
8.Remove from the grill and top with sliced green onions, chopped oregano or basil, and additional salt and pepper to taste.

PROS

This pizza is a flavorful and savory dish that is sure to satisfy any craving.

The marinated artichoke hearts and crumbled feta cheese add a unique and delicious twist to your traditional pizza recipe.

CONS

This pizza is high in calories and fat due to the cheese and bacon.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this pizza is not particularly healthy, it does contain some important vitamins and minerals.
The tomatoes provide vitamin C and potassium, while the artichoke hearts are high in fiber and antioxidants.

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