/rating_off.png "1 Star")
Loading...| 10 1/4 inches slice bread | |
| 1/4 cup olive oil | |
| 2 teaspoons freshly cracked pepper | |
| 16 1/4 inches slice camembert cheese or 16 1/4 inches brie cheese |
| 1. | Preheat your grill to medium-high heat. |
| 2. | Brush one side of each bread slice with olive oil. |
| 3. | Sprinkle pepper over the olive oil side of each bread slice. |
| 4. | Place the cheese on the non-oiled side of eight of the bread slices. |
| 5. | Top with the remaining bread slices, olive oil side up. |
| 6. | Grill sandwiches for 3-4 minutes per side until the bread is toasted and the cheese is melted. |
Grilling the sandwich gives it a unique flavor profile and the melted cheese pairs well with the peppered bread.
This recipe is quick and easy to make.
This sandwich is high in calories and fat, and should be enjoyed in moderation as part of a balanced diet.
While this sandwich isn’t particularly healthy, it can be enjoyed as an occasional treat in moderation.
Cheese is a good source of calcium and protein, both important for bone health.
Leave a Reply