Ingredients

1/2 pound ground beef
1 package taco seasoning , divided
1 package prepared pizza dough
1 cup fat-free refried beans
1/4 cup salsa
4 ounces tomato paste
1/4 cup water
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
1 small onion , chopped
2 cups shredded Mexican cheese blend
Taco pizza is a popular dish in the United States, often served in pizzerias and as a quick and easy meal at home. Greg's Taco Pizza takes the concept to the next level, combining two classics into one delicious dish. The seasoned ground beef and spicy bean and tomato sauce provide a flavorful base, while the shredded cheese and chopped onion add a satisfying crunch. This pizza is perfect for a casual dinner with friends or a fun family night in.

Instructions

1.Preheat the oven to 425°F.
2.In a skillet over medium-high heat, cook the ground beef until browned.
3.Stir in half of the taco seasoning and set aside.
4.Roll out the pizza dough onto a baking sheet.
5.In a bowl, mix together the refried beans, salsa, tomato paste, water, chili powder, cayenne pepper, and remaining taco seasoning.
6.Spread the mixture onto the pizza dough, leaving a half-inch border around the edge.
7.Top with the seasoned ground beef, chopped onion, and shredded cheese.
8.Bake for 12-15 minutes, or until the cheese is melted and bubbly.
9.Let the pizza cool for a few minutes before slicing and serving.

PROS

This pizza has a unique flavor profile, combining the spiciness of tacos with the comfort of pizza.

It’s a great way to use up leftovers from a taco night.

It’s also easily customizable with your favorite toppings.

CONS

As with any pizza, this dish can be high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this pizza is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The ground beef provides a good source of protein, and the spices used have been linked to supporting digestive health and reducing inflammation.

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