PROS
Green beans are low in calories and high in fiber, making them a great addition to any diet.
This recipe is vegan and can be made with vegetable broth for added health benefits.
CONS
Although healthy, this recipe may be too bland for some palates.
Green beans can also cause gas in some individuals.
HEALTH & BENEFITS
Green beans are a good source of vitamins and minerals, such as vitamin A, vitamin C, and potassium.
They have antioxidants that protect cells against harmful chemicals and reduce inflammation in the body.
The fiber content in green beans also supports digestive health.
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