Greek Taboule Salad

May 08, 2023May 8, 20230 12

Healthy and Delicious Greek Taboule Salad Recipe

by The Chefin Salad

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

290

Sugar

Fat

20g

Greek Taboule Salad is a popular Middle Eastern dish that has become a favorite around the world. This salad is made with a combination of Near East Tabouli Mix, mixed salad greens, feta cheese, tomatoes, fresh basil and lemon juice. It's a healthy and delicious way to enjoy a protein-packed salad that is perfect for lunch or dinner. The fresh herbs and lemon juice give it a bright and refreshing flavor that will leave you feeling satisfied and energized.

Instructions

1.	Cook the Near East Tabouli Mix according to the package instructions.
2.	In a large bowl, mix the cooked tabouli with the mixed salad greens and olive oil.
3.	Add the crumbled feta cheese, chopped tomatoes and fresh basil to the bowl.
4.	Drizzle the lemon juice over the salad and toss everything together until well combined.
5.	Serve on top of romaine lettuce leaves and garnish with lemon wedges.

PROS

This Greek Taboule Salad is packed with flavor and protein from the tabouli mix and feta cheese.

It’s also quick and easy to prepare, making it a perfect lunch or side dish for busy days.

CONS

This salad contains a good amount of sodium from the tabouli mix and feta cheese.

If you’re watching your sodium intake, you may want to make adjustments to the recipe.

HEALTH & BENEFITS

This Greek Taboule Salad is a healthy and nutritious dish.
The tabouli mix is a good source of fiber, protein and iron, while the feta cheese provides calcium and protein.
The salad is also rich in vitamins and minerals from the mixed greens, basil and tomatoes.

	1 package near east tabouli mix , wheat mixed salad greens
	2 tablespoons olive oil
	1 cup crumbled feta cheese
	1 large tomatoes , chopped
	1/4 cup chopped fresh basil
	2 tablespoons lemon juice
	romaine lettuce leaf
	lemon wedge