Greek Steak Sandwich

May 08, 2023May 8, 20230 13
Satisfy your hunger with this delicious Greek Steak Sandwich
in Sandwich

Prep

10 min

Cook

4 min

Ready In

14 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup low-fat yogurt
1/4 cup light mayonnaise
1/2 cup diced cucumber
1/2 cup diced tomatoes
2 teaspoons dried oregano
1/4 teaspoon salt
1 lb fast fry minute steaks ( cut into four pieces )
1 teaspoon garlic powder
1 teaspoon black pepper
4 -8 leaves boston lettuce or 4 -8 leaves butter lettuce
2 Greek pita breads ( halved , not pocket pitas )
crumbled feta cheese ( optional )
sliced black olives ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
395
Sugar
5g
Fat
14g
The Greek Steak Sandwich is a delicious and filling option for lunch or dinner. The minute steaks are juicy and flavorful, while the yogurt and cucumber sauce adds a refreshing twist to this classic sandwich. The use of Greek pita bread and black olives gives it a Mediterranean touch that is sure to transport your taste buds to the sunny shores of Greece. This sandwich is perfect for a quick and easy meal that you can enjoy on the go or while relaxing at home.

Instructions

1.Preheat grill to high heat.
2.In a small bowl, mix yogurt, mayonnaise, cucumber, tomato, oregano, and salt to make the sauce.
3.Season the minute steaks with garlic powder and black pepper, then grill for 1-2 minutes on each side.
4.Warm the Greek pita bread halves on the grill for 30-60 seconds.
5.Assemble the sandwich by placing lettuce on the bottom of the pita, then top with steak, sauce, feta cheese, and olives.

PROS

This Greek Steak Sandwich is quick and easy to prepare, making it perfect for a busy day.

The combination of juicy steak and flavorful sauce is sure to satisfy your hunger and taste buds.

CONS

This sandwich contains red meat, which should be consumed in moderation as part of a balanced diet.

It is also high in sodium due to the use of salt in the sauce and the addition of black olives.

HEALTH & BENEFITS

This sandwich is a good source of protein, which is important for building and repairing muscles and tissues.
The use of yogurt and light mayonnaise in the sauce provides a good source of calcium and healthy fats, while the cucumber and tomato add a variety of vitamins and minerals.

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