Greek Potatoes (From the Oven)

May 09, 2023May 9, 20230 16
Greek Potatoes (From the Oven)
in Side

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 kg dirty potato
1/4 cup olive oil
1/3 cup lemon juice
1 teaspoon dried oregano
2 tablespoons fresh parsley leaves
2 minced garlic cloves
1 cup vegetable stock
salt
pepper

Nutrision Information

Servings Per Recipe
4
Calories
308
Sugar
4g
Fat
14g
Greek Potatoes (From the Oven) are a delicious twist on classic roasted potatoes. The lemon and oregano give these potatoes a bright, fresh flavor that pairs well with any meal. They are crispy on the outside and tender on the inside, and the vegetable stock adds an extra layer of flavor and moisture. Whether you are looking for a new side dish to try, or just want to mix up your regular potato recipe, these Greek Potatoes (From the Oven) are sure to impress.

Instructions

1.Preheat the oven to 400F.
2.Cut the potatoes into wedges.
3.In a small bowl, whisk together the olive oil, lemon juice, dried oregano, minced garlic cloves, and salt and pepper to taste.
4.Place the potatoes in a baking dish and pour the olive oil mixture over them, stirring to make sure the potatoes are coated.
5.Pour the vegetable stock over the potatoes.
6.Bake the potatoes for about an hour, or until they are tender and golden brown.
7.Remove from the oven and sprinkle with chopped fresh parsley before serving.

PROS

These Greek potatoes are crispy on the outside and tender on the inside, with a tangy and savory flavor that is unique and delicious.

They are easy to make and perfect as a side dish to any meal, from grilled meats to roasted vegetables.

CONS

These potatoes are high in carbohydrates and may not be suitable for those following a low-carb or keto diet.

Some people may find the lemon flavor to be too strong or overpowering.

HEALTH & BENEFITS

Potatoes are a good source of vitamins and minerals, including vitamin C, potassium, and vitamin B6.
They are also high in fiber, which can help promote digestive health and prevent constipation.
Olive oil is rich in healthy fats and antioxidants, which can help reduce the risk of heart disease and other chronic illnesses.

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