Ingredients

1 lb ground beef
1 lb ground lamb
2 eggs
1/2 cup onion , finely chopped
2 garlic cloves , minced
2 teaspoons dry mustard
1 teaspoon dried thyme leaves , crushed
1 teaspoon dried coriander
1/2 teaspoon salt
1/2 teaspoon pepper
1 container soft cream cheese with garlic and herbs
1/2 cup plain yogurt
1 tablespoon lemon juice
1/2 cup cucumber , shredded , well drained
Greek Isles Appetizers are a delicious and easy-to-make snack that is perfect for any party or gathering. Made with a mixture of ground beef and lamb, these meatballs are packed with protein and full of flavor. The creamy dip that accompanies them is made with soft cream cheese, yogurt, and shredded cucumber, creating a cool and refreshing contrast to the warm and savory meatballs. These appetizers are sure to be a hit at your next event, and can be enjoyed by everyone from carnivores to health-conscious snackers.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large bowl, mix together the ground beef, ground lamb, eggs, onion, garlic, dry mustard, thyme, coriander, salt, and pepper. Mix until well combined.
3.Roll the mixture into small balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.
4.Bake for 15-20 minutes, or until the meatballs are cooked through.
5.While the meatballs are cooking, prepare the dip. In a medium bowl, mix together the soft cream cheese, yogurt, lemon juice, and shredded cucumber. Mix until well combined.
6.Serve the meatballs with the dip on the side.

PROS

These appetizers are packed with protein from the ground beef and lamb, making them a filling and satisfying snack.

They are easy to make and perfect for any party or gathering.

CONS

These appetizers are quite high in fat, due to the ground beef and lamb.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

These appetizers contain a good amount of protein, which is essential for building and repairing muscle and supporting healthy bones.
The garlic used in the cream cheese dip has been linked to supporting a healthy immune system and reducing inflammation in the body.

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