Greek Gravy (Crock Pot and OAMC)

May 09, 2023May 9, 20230 14
Slow Cooked Greek Gravy – A Flavorful and Comforting Dish
in Main

Prep

15 min

Cook

6-8 hrs

Ready In

6-8 hrs 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs hamburger
2 tablespoons granulated garlic
1 tablespoon dried onion flakes
1 tablespoon beef bouillon
2 tablespoons all purpose Greek seasoning
1/2 cup water
1/3 cup butter
2/3 cup flour
1 tablespoon garlic powder
3 cups water
8 ounces Fontina cheese , grated
8 ounces parmesan cheese , grated

Nutrision Information

Servings Per Recipe
8
Calories
643
Sugar
2g
Fat
44g
Greek gravy is a delicious and hearty dish that is perfect for cold winter nights. The dish is made with hamburger cooked in a crockpot or slow cooker with a blend of Greek spices, onions, and garlic. The result is a rich flavorful gravy that is comforting and satisfying. The addition of Fontina and Parmesan cheese on top of the dish gives it a cheesy, gooey texture that is sure to be popular with cheese lovers. This dish can be enjoyed on its own or served with a side of bread or rice. It is a must-try recipe for anyone looking for a comforting and delicious meal.

Instructions

1.In a large skillet, cook the hamburger over medium-high heat until browned.
2.Add garlic, onion flakes, beef bouillon, Greek seasoning, water and mix well.
3.In a small saucepan, melt the butter and whisk in the flour and garlic powder until smooth.
4.Slowly whisk in 3 cups of water, stirring constantly until mixture is smooth and no lumps remain.
5.Stir this mixture into the skillet with the hamburger mixture.
6.Cook on low heat for around 6-8 hours in your crockpot or slow cooker.
7.Preheat your broiler. Once the crockpot is done, transfer the mixture to a baking dish.
8.Sprinkle Fontina and Parmesan cheese on top of the mixture and broil for around 5-7 minutes until cheese is melted and bubbly.
9.Serve hot with bread or rice. Enjoy!

PROS

This dish can be cooked in a crockpot which is very convenient as it involves minimal effort.

It is perfect for people who have busy schedules and still want to enjoy a homemade meal.

The dish is very flavorful and hearty, providing warmth and comfort on cold winter nights.

CONS

The dish is high in calories and fat since it contains hamburger and cheese.

However, it can be enjoyed in moderation or substituted with healthier alternatives like ground turkey or lean beef.

It takes several hours to cook so planning ahead is necessary.

HEALTH & BENEFITS

This dish is rich in protein which can aid in building and repairing muscle tissue.
The garlic in the dish has anti-inflammatory and antibacterial properties which can help boost the immune system.
The dish is also an excellent source of calcium and vitamin B12 which supports bone health and blood cell production respectively.

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