Ingredients

1 1/2 lbs chicken livers , gently washed and patted dry
3 tablespoons butter
2 tablespoons flour
1 cup chicken broth
1/2 medium onion , chopped fine
1 teaspoon minced garlic
1 tablespoon finely chopped parsley
salt
pepper
1/3 cup madeira wine
Greek Chicken Livers in Madeira Wine is a delicious and flavorful dish that is popular in Mediterranean cuisine. Chicken livers are cooked in a rich and savory sauce made with onions, garlic, madeira wine, and chicken broth. This recipe has a unique and bold taste that is perfect for those who love hearty and meaty dishes. Serve this dish with a side of rice or mashed potatoes and a glass of red wine for a complete meal experience.

Instructions

1.Cut the chicken livers into bite-sized pieces and season with salt and pepper.
2.In a large skillet, melt 2 tablespoons of butter and sauté the chicken livers over medium-high heat.
3.Remove the chicken livers from the pan and set aside.
4.In the same pan, melt the remaining butter and sauté the onions and garlic, stirring occasionally, until the onions are translucent.
5.Sprinkle flour over the onions and garlic and cook for one minute.
6.Gradually add chicken broth, continue stirring until the sauce thickens.
7.Add the chicken livers back to the pan and stir well.
8.Pour in madeira wine and stir gently.
9.Cover the skillet and simmer for 10 minutes, stirring occasionally.
10.Sprinkle with chopped parsley and serve hot.

PROS

Greek Chicken Livers in Madeira Wine is a delicious and nutritious dish that is perfect for dinner.
This recipe is quick and easy to prepare, and it is sure to impress your guests with its complex flavors and fragrant aromas.

CONS

Some people may find the taste of chicken livers too strong for their liking.
This dish is not suitable for vegetarians or vegans.

HEALTH & BENEFITS

Chicken livers are an excellent source of protein, vitamin A, and iron. They can help boost your immune system, regulate your metabolism, and improve your energy levels. Madeira wine is high in antioxidants, which can help protect your cells from damage and reduce your risk for heart disease, cancer, and other chronic conditions.

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