Ingredients

3 lbs baby red potatoes ( unpeeled , washed , scrubbed and dryed )
1/3 cup olive oil
2 tablespoons fresh lemon juice
1 teaspoon garlic powder ( or use 1-2 tablespoons fresh minced garlic )
2 -3 teaspoons dried oregano ( rubbed betwenn fingers to release the flavors )
1/2 teaspoon dried thyme ( rubbed between fingers )
1/4 teaspoon kosher salt ( more to season after cooking if desired )
melted butter
fresh ground black pepper ( to taste )
Greek Baby Potato Kabobs are a hearty meal that is perfect for the winter months. They are flavorful, easy to make, and a great way to warm up your belly. Baby potatoes are a great source of fiber, potassium, and vitamin C, making them an excellent choice for healthy eaters. The recipe uses olive oil, which is a heart-healthy fat that contains powerful antioxidants that may reduce the risk of heart disease - making it even more of a winner. Greek Baby Potato Kabobs are perfect for serving as a side dish or as a main course, and they go well with any protein and veggies you have on hand.

Instructions

1.Preheat grill to medium-high heat.
2.In a large bowl, whisk together olive oil, fresh lemon juice, garlic powder, dried oregano, dried thyme, and kosher salt.
3.Add baby potatoes to the bowl and toss to coat evenly.
4.Thread the potatoes onto skewers, filling the skewers completely.
5.Brush the skewers with melted butter and sprinkle with fresh ground black pepper.
6.Grill the skewers for 15-20 minutes, turning every 5 minutes or until the potatoes are tender and lightly browned.

PROS

Greek Baby Potato Kabobs are the perfect cozy winter meal – they’re warm, flavorful, and comforting.

This recipe is easy to make and can be served as a side dish or a main course.

Baby potatoes are a great source of potassium and vitamin C, and they are low in calories and fat.

CONS

The preparation process for the skewers can be time-consuming if the cook is not working at a fast pace.

Only several potatoes can be placed on each skewer, so the overall prep can take time.

HEALTH & BENEFITS

Greek Baby Potato Kabobs are a healthy and nutrient-dense meal, making them an excellent choice for those who want to maintain a healthy diet.
Baby potatoes are low in calories and high in potassium, vitamin C, and fiber, making them an excellent source of nutrients for the body.
Olive oil in the recipe contains heart-healthy monounsaturated fats and antioxidants that may reduce the risk of inflammation and heart diseases.

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