Ingredients

2 cups cherries , pitted and coarsely chopped
1 cup whole-milk ricotta cheese
1/2 cup crumbled feta cheese
4 teaspoons ground coriander
4 teaspoons white sugar
1 tablespoon lemon juice
Grecian Cherries is a traditional Greek dish that combines the sweet flavor of cherries with tangy cheese and aromatic spices. This dish can be served as a dessert or as a savory side dish, and is commonly enjoyed during the summer months when cherries are in season. This dish is a favorite among Greeks and is often served at family gatherings and celebrations. The dish is relatively easy to make and requires only a few simple ingredients. The sweet and savory flavors of this dish make it a unique and delicious addition to any meal.

Instructions

1.Preheat the oven to 375°F (190°C).
2.Mix together the cherries, ricotta cheese, feta cheese, ground coriander, white sugar, and lemon juice in a mixing bowl.
3.Lightly grease a baking dish with cooking spray.
4.Pour the cherry mixture into the prepared baking dish and smooth the surface.
5.Bake in the preheated oven for 25-30 minutes or until golden brown.
6.Allow to cool for 10 minutes before serving.

PROS

Grecian Cherries are the perfect combination of sweet and savory, with a unique blend of flavors that is sure to please your taste buds.

This dish is easy to make, requires only 6 ingredients, and is perfect for sharing with friends and family.

CONS

This dish is relatively high in calories, with a serving size of 1 cup containing approximately 350 calories.

Additionally, this dish may not be suitable for individuals with lactose intolerance or who are following a low-fat diet.

HEALTH & BENEFITS

Despite its higher calorie count, Grecian Cherries can be a healthy addition to your diet. Cherries are rich in antioxidants, which can help protect your body against free radicals and inflammation.
Additionally, both ricotta cheese and feta cheese are good sources of protein and provide essential vitamins and minerals, such as calcium and vitamin D.

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