Great Grandmas Lasagna

May 10, 2023May 10, 20230 14
Great Grandmas Lasagna recipe for a hearty family dinner
in Pasta

Prep

30 min

Cook

50 min

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground beef
1/2 cup chopped onion
1 clove garlic , chopped
salt and pepper
1 can tomato sauce
1 container ricotta cheese
1/2 cup chopped onion
garlic salt
1/2 package frozen spinach , thawed and squeezed
1/4 - 1/2 cup parmesan cheese
1/2 cup mozzarella cheese , shredded
salt and pepper
1 egg
lasagna noodle ( cooked )

Nutrision Information

Servings Per Recipe
8
Calories
481
Sugar
7g
Fat
30g
Great Grandma's Lasagna is a dish that has been enjoyed by many families for generations. It is a warm, comforting meal that satisfies the cravings for cheese and pasta, and provides enough energy and nutrients to fuel you through a busy day. This classic lasagna recipe has a perfect balance of meat, cheese, and tomato sauce, making it the ideal dinner to make for friends and family or to enjoy on a cozy night in. It's also an excellent option for meal prep, as it can be made ahead and served throughout the week.

Instructions

1.Preheat the oven to 375°F.
2.Brown the ground beef in a large skillet over medium-high heat. Add chopped onion, garlic and season with salt and pepper. Cook until onions are translucent.
3.Stir in the tomato sauce to the beef mixture and let it simmer for 5 minutes.
4.Mix ricotta cheese, half cup onions, garlic salt, spinach, parmesan cheese, mozzarella cheese, salt, pepper, and egg in a separate bowl.
5.Spread a layer of the beef mixture in a baking dish. Place a layer of lasagna noodles over the beef. Spread the cheese mixture over the noodles. Repeat with another layer of beef, noodles, and cheese until all ingredients are used up.
6.Cover with aluminum foil and bake for 25 minutes. Remove the foil and continue to bake for an additional 25 minutes until cheese is melted and slightly browned.

PROS

Great Grandma’s Lasagna is a classic crowd-pleaser dish, sure to satisfy any pasta cravings on cold nights.

It can easily be made ahead and simply reheated before serving.

It’s loaded with protein from the beef and calcium from the cheese.

CONS

Lasagna can be time-consuming to prepare, with various individual elements that need to be combined.

It can also be a heavy dish, with a high calorie and fat content.

HEALTH & BENEFITS

While Great Grandma’s Lasagna is not a superfood, its ingredients provide some health benefits.
Lean beef is an excellent source of protein, which is essential for tissue growth and repair.
Tomato sauce contains lycopene, which is an antioxidant that may help protect against certain chronic diseases.
Spinach is packed with vitamins and minerals, like vitamin K, vitamin A and iron, which are essential for optimal health.

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