Ingredients

3 cups sifted all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
2 cups sugar
3 eggs
1 1/4 cups safflower oil ( or other light vegetable oil )
1 teaspoon vanilla
1/4 cup orange juice
2 cups grated unpared gravenstein apples
1 cup chopped walnuts
1 cup flaked coconut
1 cup granulated sugar
1/2 cup butter
1/2 teaspoon baking soda
1/2 cup buttermilk
The Gravenstein Apple Cake is a classic American dessert that has been enjoyed for generations. Made with fresh grated apples, walnuts, and coconut, this cake is perfect for satisfying your sweet tooth. The tangy flavor of the apples complements the sweetness of the glaze, making it a crowd-pleaser for any occasion. Whether for a holiday gathering or a simple family dinner, this cake is sure to impress your guests and leave them wanting more.

Instructions

1.Preheat oven to 350°F. Butter and flour a 10-inch springform pan.
2.In a large bowl, whisk together the flour, baking powder, cinnamon, and sugar.
3.Add eggs, oil, vanilla, and orange juice, stirring until well combined.
4.Fold in grated apples, walnuts, and coconut.
5.Pour the batter into the prepared pan and bake for 1 hour.
6.While the cake is baking, prepare the glaze by mixing sugar, butter, baking soda, and buttermilk in a saucepan over medium heat. Cook until the mixture boils and thickens.
7.When the cake is done baking, remove it from the oven and let it cool for 10 minutes.
8.Pour the glaze over the warm cake and let it cool completely before serving.

PROS

This cake is moist, flavorful, and has a perfect balance of sweetness and tanginess.

The glaze adds an extra layer of sweetness and makes it even more delicious.

CONS

This cake is relatively high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Apples are a great source of fiber and antioxidants, which can benefit digestion and reduce inflammation in the body. Walnuts and coconut are also nutritious and are good sources of healthy fats and minerals such as magnesium and zinc.

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