Grasshopper Parfaits

May 11, 2023May 11, 20230 12

Grasshopper Parfaits for a refreshing summer treat

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

365

Sugar

32g

Fat

Grasshopper Parfaits are a classic dessert that have been around for decades. These sweet treats are a fun twist on the classic cocktail, combining the cool and refreshing flavors of mint and chocolate. Perfect for a summer barbecue or party, these parfaits are sure to delight your guests. The light and airy texture, combined with the crunchy chocolate wafer crumbs, creates a delicious contrast of textures.

Instructions

1.	In a small bowl, mix together creme de menthe, creme de cacao, and unflavored gelatin. Let sit for 5 minutes to allow the gelatin to dissolve.
2.	In a large bowl, beat the marshmallow creme until smooth. Add the creme de menthe mixture and beat until well combined.
3.	Fold in the Cool Whip and green food coloring until just combined. Refrigerate for 30 minutes.
4.	In small jars or glasses, layer the chocolate wafer crumbs and the mint mixture.
5.	Top with chocolate curls and serve chilled.

PROS

These Grasshopper Parfaits are a light and refreshing dessert, perfect for a summer day.

The cool combination of mint and chocolate is sure to satisfy your sweet tooth.

CONS

This dessert contains alcohol, so it may not be suitable for all guests.

It is also high in sugar and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dessert is not particularly healthy, the green food coloring used can provide some antioxidant benefits.
Mint has been linked to improved digestion and reduced inflammation.

	1/3 cup creme de menthe
	3 tablespoons Creme de Cacao
	1 envelope unflavored gelatin
	1 jar marshmallow creme
	1 cup Cool Whip , light
	3 drops green food coloring
	12 chocolate wafer cookies , crumbs
	chocolate curls ( to garnish )