Granny’s Red French Dressing

May 09, 2023May 9, 20230 1

Granny's Red French Dressing

by The Chefin Condiment

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

229

Sugar

25g

Fat

16g

Granny's Red French Dressing is a classic salad dressing that has been enjoyed by families for generations. Made with a blend of vegetable oil, white wine vinegar, ketchup, and Worcestershire sauce, this dressing has a unique sweet and tangy flavor that pairs perfectly with crisp greens and fresh vegetables. This recipe is a family favorite and can be easily customized to suit your personal taste preferences. Whether you are making a simple green salad or dressing up grilled chicken, this recipe is sure to become a staple in your kitchen.

Instructions

1.	Combine all ingredients in a blender or food processor and pulse until smooth.
2.	Serve immediately or store in an airtight container in the refrigerator for up to 2 weeks.

PROS

Granny’s Red French Dressing is a versatile condiment that can be used as a salad dressing or as a sauce for grilled meats.

It is easy to make and has a delicious sweet and tangy flavor that everyone will love.

CONS

This dressing does contain a significant amount of sugar, which may not be suitable for those with dietary restrictions.

It should be consumed in moderation as a part of a balanced diet.

HEALTH & BENEFITS

While this dressing is not particularly healthy, it can be enjoyed in moderation as a part of a balanced diet.
The onion in this recipe contains sulfur compounds that have been linked to reducing inflammation and improving heart health.

	1 cup vegetable oil or 1 cup canola oil
	1 cup sugar
	3/4 cup white wine vinegar
	1/2 cup Heinz ketchup
	1/2 teaspoon salt
	2 teaspoons Worcestershire sauce
	1 vidalia onion , chopped