Granny’s Black Forest Dump Cake

May 11, 2023May 11, 20230 1

Granny's Black Forest Dump Cake recipe that will melt in your mouth!

by The Chefin Dessert

Prep

5 min

Cook

45 min

Ready In

50 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

388

Sugar

47g

Fat

16g

Granny's Black Forest Dump Cake is a classic dessert that's been around for generations. It's a simple yet delicious dessert that's perfect for any occasion, from family gatherings to potlucks. The cake is made with a can of crushed pineapple, cherry pie filling, and a few other simple ingredients that you probably already have in your pantry. The result is a rich, chocolatey dessert that's guaranteed to satisfy your sweet tooth.

Instructions

1.	Preheat oven to 350°F (180°C).
2.	Lightly grease a 9x13 inch baking dish.
3.	In the prepared dish, mix together the crushed pineapple with juice, coconut, and cherry pie filling.
4.	Sprinkle the dry instant pudding mix over the top.
5.	Pour the dry chocolate cake mix over the pudding mix.
6.	Cut the butter into small pieces and scatter over the top of the cake mix.
7.	Bake for 45 minutes, until the cake is golden brown and bubbling around the edges.

PROS

Granny’s Black Forest Dump Cake is a delicious and easy-to-make dessert that’s perfect for any occasion.

The combination of chocolate, cherries, and pineapple is a winning combination that will satisfy any sweet tooth.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation.

It’s also not suitable for those with gluten or dairy allergies.

HEALTH & BENEFITS

Granny’s Black Forest Dump Cake is not particularly healthy, but it can be enjoyed as an occasional treat.
The cherries contain antioxidants and can help to reduce inflammation in the body.

	1 can crushed pineapple , with juice
	1 cup flaked coconut
	1 package vanilla instant pudding mix
	1 can cherry pie filling
	1 package chocolate cake mix
	1/2 cup butter