Grandmaman’s Baked Apples

May 11, 2023May 11, 20230 14
Grandmaman's Baked Apples, the perfect taste of home
in Dessert

Prep

10 min

Cook

50 min

Ready In

1 hour

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 egg , beaten
1/2 cup brown sugar
1/2 cup white sugar
1/2 cup flour
1 teaspoon baking soda
salt
2 apples , peeled and thinly sliced
cinnamon
chopped nuts , to taste ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
250
Sugar
35g
Fat
3g
Grandmaman's Baked Apples is a classic dessert that has been enjoyed in families for generations. The dish is made with simple ingredients that are commonly found in many kitchens. The apples are thinly sliced and coated in a mixture of flour, sugar, and egg before being baked in the oven. The aroma of cinnamon fills the house as the dish cooks, and the result is a sweet and satisfying dessert that brings the flavor of home to your table.

Instructions

1.Preheat oven to 350 degrees F. Grease a 2-quart baking dish.
2.In a medium mixing bowl, mix together the egg, brown sugar, white sugar, flour, baking soda, and salt. Stir in the sliced apples until well coated.
3.Spoon the mixture into the prepared baking dish. Sprinkle with cinnamon and chopped nuts, if using.
4.Bake for 45-50 minutes, or until golden brown and the apples are cooked through.

PROS

Grandmaman’s Baked Apples are a warm and comforting dessert, perfect for a cold winter evening.

They are easy to make, and the ingredients are likely already in your pantry.

The cinnamon in this recipe adds a delicious flavor to the dish.

CONS

This dessert is high in sugar and carbs, so it should be enjoyed in moderation as part of a balanced diet.

The chopped nuts are optional, but they do increase the calorie count of the dish if added.

HEALTH & BENEFITS

Apples are a good source of fiber, which can help keep you feeling full and satisfied after a meal.
The cinnamon in this recipe has been linked to lower blood sugar levels and reduced inflammation.

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