Grandma Horner’s Dutch Apple Butter

May 11, 2023May 11, 20230 13

Grandma Horner's Dutch Apple Butter is a sweet and flavorful spread that is perfect for toast, muffins, and pancakes

by The Chefin Spread

Prep

5 min

Cook

8 hrs

Ready In

8 hrs 5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

28g

Fat

0.1g

Grandma Horner's Dutch Apple Butter is a classic, time-honored recipe that has been passed down through generations of families. It is a sweet and tangy spread that is perfect for breakfast, brunch, or as a snack. Made with fresh, sliced apples, brown sugar, and a blend of warm spices, including cinnamon, allspice, and cloves, this apple butter has a deep, complex flavor that is sure to satisfy your taste buds. Whether you spread it on toast, muffins, or pancakes, this apple butter is a delicious way to start your day.

Instructions

1.	In a large pot, place the sliced apples, water, and cider.
2.	Simmer the mixture over low heat for 4 hours until the apples are very soft.
3.	Use an immersion blender to puree the mixture until smooth.
4.	Add the brown sugar, cinnamon, allspice, and cloves to the pot.
5.	Raise the heat to medium-high and stir continuously until the sugar has completely dissolved.
6.	Lower the heat to low and continue to simmer the mixture for an additional 4 hours until it thickens and turns a deep brown color.
7.	Once done, transfer the apple butter to airtight jars and store it in the refrigerator for up to 3 months.

PROS

Grandma Horner’s Dutch Apple Butter is a healthy, sweet spread that is made entirely from natural ingredients.

It has no added preservatives or artificial colors, making it a great choice for health-conscious individuals.

It is also gluten-free and vegan-friendly.

CONS

Due to its high sugar content, Grandma Horner’s Dutch Apple Butter should be consumed in moderation.

It is also not recommended for individuals with diabetes or those who are trying to lose weight.

HEALTH & BENEFITS

Apples are known for their high fiber content, which can aid in digestion and promote gut health.
The spices in this recipe, including cinnamon, allspice, and cloves, are also rich in antioxidants and anti-inflammatory properties that can help boost immunity and reduce inflammation in the body.

	4 quarts baking apples ( sliced with skins on , cored )
	1 quart water
	1 quart cider
	2 lbs brown sugar
	1 teaspoon cinnamon
	1 teaspoon allspice
	1 teaspoon ground cloves