Grandma Daly’s Tuna and Tater Casserole

May 14, 2023May 14, 20230 5
Grandma Daly's Tuna and Tater Casserole - A Homely and Satisfying Dish
in Casserole

Prep

20 min

Cook

45 min

Ready In

1 hour 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 potatoes , peeled and cubed
4 carrots , peeled and cubed
1/4 cup butter
1/2 small onion , chopped
2 cloves garlic , crushed
3 tablespoons all-purpose flour
3 cups milk
2 cans tuna , drained
1/2 cup frozen peas
1/4 cup butter , melted
1 sleeve buttery round crackers , crushed

Nutrision Information

Servings Per Recipe
8
Calories
556
Sugar
7g
Fat
32g
Grandma Daly's Tuna and Tater Casserole is a cozy and heartwarming dish that has been passed down through generations of family kitchens. This casserole is perfect for a cold evening when you need something filling and comforting. It is also a great way to use up leftover vegetables and pantry staples. The tuna adds a unique flavor to the dish and pairs well with the creamy sauce. The buttery round crackers on top add a delightful crunch and extra flavor to the dish. This casserole is sure to become a family favorite after the first bite.

Instructions

1.Preheat the oven to 375°F (190°C).
2.Cook the potatoes and carrots in a pot of salted boiling water until tender, then drain.
3.In a saucepan, melt 1/4 cup of butter over medium heat. Add the onion and garlic, and cook until fragrant, about 2-3 minutes.
4.Add flour and cook for 1 minute, whisking constantly. Gradually add milk, whisking constantly, until the mixture thickens. Remove from heat.
5.Add the tuna, cooked vegetables, frozen peas, and 1/4 cup of melted butter to the sauce, stirring to combine everything.
6.Transfer the mixture to a 9x13 inch (23x33cm) baking dish. Sprinkle the crushed crackers over the top of the casserole.
7.Bake the casserole in the preheated oven for 25-30 minutes, or until golden brown on top.

PROS

Grandma Daly’s Tuna and Tater Casserole is a classic family dish that is both easy to make and delicious.

The combination of tuna, vegetables, and buttery round crackers creates a savory, comforting flavor.

CONS

This casserole is high in calories and fat, so it should be consumed in moderation.

It may not be suitable for those with dietary restrictions or preferences.

HEALTH & BENEFITS

While Grandma Daly’s Tuna and Tater Casserole may not be the healthiest option, it does contain important nutrients like lean protein, fiber, and Vitamin C from the vegetables.
Eating a balanced diet that includes a variety of foods can be part of a healthy lifestyle.

Print

Leave a Reply

Your email address will not be published.