Grandma Broski’s German Potato Salad

May 11, 2023May 11, 20230 14
Grandma Broski's German Potato Salad recipe
in Salad

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 bag red potatoes
1 onion , sliced
1/2 lb bacon , diced
2 tablespoons flour ( all-purpose or white rice or cornstarch )
1/8 cup sugar
1 teaspoon dry mustard
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/3 cup cider vinegar
2/3 cup water

Nutrision Information

Servings Per Recipe
6
Calories
426
Sugar
9g
Fat
24g
Grandma Broski's German Potato Salad is a family recipe that has been handed down for generations. It is popular in Germany and often served at Oktoberfest celebrations. The salad is warm and comforting and has the perfect balance of flavors and textures. This salad is a great way to enjoy potatoes in a different way other than the traditional mashed or baked versions. It can be served as a side dish to grilled meats or as a light dinner, depending on your mood.

Instructions

1.Boil the whole, unpeeled bag of red potatoes in a large pot for 25 to 30 minutes, or until tender.
2.While potatoes are boiling, cook the diced bacon in a large skillet over medium heat until crisp.
3.Remove bacon from skillet and sauté onion in bacon grease until golden brown.
4.Stir in flour, sugar, dry mustard, salt, and pepper being careful to avoid lumps.
5.Gradually stir in vinegar and water.
6.Bring to a boil while stirring constantly and cook for 2 minutes or until thickened.
7.Drain boiled potatoes in a colander and then cut into cubes.
8.Pour the hot dressing over the potatoes then stir in bacon.
9.Serve hot or at room temperature.

PROS

Grandma Broski’s German Potato Salad is a tasty dish that is hearty, filling, and perfect for a cold day.

The combination of potatoes and bacon delivers a flavor explosion that is sure to satisfy your cravings.

It can be made in advance and served at a potluck, picnic, or family gathering.

CONS

Since this recipe has bacon and sugar in it, it is not the healthiest salad.

It is high in calories and fat.

If you are looking for a low-carb version, you can substitute red potatoes for cauliflower or use turkey bacon instead.

HEALTH & BENEFITS

Potatoes are rich in vitamin C, B6, potassium, and antioxidants.
These nutrients have been linked to prevent heart disease, cancer, and hypertension, and also supports a healthy immune system.
Studies have shown that potatoes can reduce inflammation and improve gut health.

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