Grand Marnier Nanaimo Bars

May 11, 2023May 11, 20230 1
Indulge in the rich taste of Grand Marnier Nanaimo Bars
in Dessert

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups graham wafer crumbs
1 cup coconut , unsweetened , flaked
1/2 cup pecans , toasted , chopped
2/3 cup butter
1/3 cup cocoa powder , unsweetened sifted
1/4 cup sugar , granulated
1 egg , beaten
2 cups icing sugar
1/4 cup butter , softened
1/4 cup Grand Marnier or 1/4 cup orange liqueur
1 tablespoon orange rind , coarsely grated
1 tablespoon butter
4 ounces semisweet chocolate , melted

Nutrision Information

Servings Per Recipe
12
Calories
472
Sugar
44g
Fat
31g
Grand Marnier Nanaimo Bars are a variation of traditional Canadian Nanaimo Bars. The dessert is said to have originated from Nanaimo, a city on Vancouver Island in Canada. The classic Nanaimo Bars consists of three layers – a wafer and nut base, vanilla custard filling layer, and chocolate topping layer. Grand Marnier Nanaimo Bars replace the vanilla custard layer with a Grand Marnier flavored icing layer. The orange liqueur enhances the flavor of the topping, making it a more sophisticated dessert that will leave your guests impressed.

Instructions

1.In a large bowl, mix together graham wafer crumbs, flaked coconut, and pecans.
2.Melt butter in a saucepan over low heat. Add in cocoa powder and granulated sugar, and stir continuously until the mixture thickens and sugar is dissolved.
3.Gradually add beaten egg and stir constantly until the mixture thickens and becomes glossy.
4.Add in the graham wafer mixture and combine thoroughly.
5.Press mixture firmly and evenly into a parchment paper lined 8x8-inch baking pan.
6.In a separate bowl, whisk together icing sugar, softened butter, Grand Marnier, and orange rind until smooth.
7.Spread the icing mixture over the graham wafer base.
8.Melt 1 tablespoon of butter and 4 ounces of semisweet chocolate in a saucepan, stirring constantly. Pour over the icing to cover it.
9.Chill the pan in the refrigerator until bars are firm.
10.Remove and slice into squares, serve chilled.

PROS

Grand Marnier Nanaimo Bars are a rich and decadent dessert that combines the creamy taste of icing and the crunch of graham wafer crumbs.

The dessert is flavored with a hint of orange from the Grand Marnier liqueur and grated orange rind.

It is perfect for impressing guests or as an indulgent treat after a meal.

CONS

These bars are high in calories and sugar, and will not be suitable for those watching their weight.

Those with nut allergies should avoid these bars as they contain pecans.

The addition of Grand Marnier liqueur makes this dessert unsuitable for children.

HEALTH & BENEFITS

While it is not a healthy dessert, the pecans in the graham cracker base are a good source of healthy fats.
Grand Marnier has some antioxidants properties, which can prevent the damaging effects of free radicals and reduce inflammation.
This dessert can be enjoyed occasionally as part of a healthy balanced diet.

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