Gramma’s Cream of Broccoli

May 12, 2023May 12, 20230 15
Gramma's Cream of Broccoli - A Cozy Soup Recipe Perfect for Chilly Nights
in Soup

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups water
2 teaspoons salt
1 cup chopped broccoli
2 tablespoons butter
3 tablespoons all-purpose flour
14 1/2 ounces evaporated milk
1 cup water
1 1/2 teaspoons grated onion
1 1/2 teaspoons salt

Nutrision Information

Servings Per Recipe
6
Calories
281
Sugar
9g
Fat
17g
Gramma's Cream of Broccoli soup is a classic recipe that has been passed down for generations. This cozy soup is perfect for a cold winter night or a lazy Sunday afternoon. It's creamy, flavorful, and nutritious, making it a perfect meal for the whole family. The combination of tender broccoli and rich, creamy broth is sure to satisfy your taste buds and warm you up from the inside out. Whether you're looking for a quick weeknight supper or a comforting lunch, this soup is a must-try.

Instructions

1.In a large pot over high heat, bring 3 cups of water and 2 teaspoons of salt to a boil.
2.Add chopped broccoli and cook until tender, for about 10 minutes.
3.In a saucepan, melt butter over medium heat. Add flour and whisk until the mixture turns golden in color, for about 2 minutes.
4.Gradually pour in evaporated milk and whisk until the mixture becomes smooth.
5.Add 1 cup of water, grated onion, and 1.5 teaspoons of salt. Mix well and bring to a boil.
6.Add the broccoli and cook for about 5 minutes.
7.Serve hot with your favorite toppings such as croutons, cheese, or crusty bread.

PROS

This creamy and rich soup is perfect for warming up on a chilly evening.
It’s also a great way to get a healthy dose of vegetables, as the broccoli is loaded with vitamins and nutrients.
Plus, it’s easy and quick to make, so it’s perfect for busy weeknights.

CONS

This soup can be high in calories and fat due to the use of evaporated milk and butter.
You can use low-fat milk or substitute the butter with olive oil to make it healthier.

HEALTH & BENEFITS

Broccoli is an excellent source of vitamins K, C, and A, as well as dietary fiber and potassium. It’s also low in calories and can aid in digestion and bone health. The use of onions in this recipe may also offer anti-inflammatory and anti-bacterial benefits, as well as improve heart health.

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