Ingredients

1 teaspoon mexican cinnamon
1/2 teaspoon ground dried ancho chile powder
3/4 cup ground beef , raw
1 3/4 cups sugar
1 cup butter or 1 cup margarine
1 1/2 teaspoons vanilla extract
1 teaspoon almond extract
4 eggs
1 1/2 cups flour
1/3 cup Dutch-processed cocoa powder
1 teaspoon salt
Inspired by the rich flavors of Mexican cuisine, Gourmet Mexican Beefnies are a unique dessert that combines chocolate, cinnamon, and ancho chile powder. The addition of ground beef adds a savory dimension to this sweet dessert, creating a delicious and unexpected flavor combination. These moist and rich bars are perfect for a special occasion or simply as a treat for yourself.

Instructions

1.Preheat the oven to 350 degrees F.
2.Combine the cinnamon, chile powder, and ground beef in a bowl, and mix thoroughly.
3.Cream together the sugar and butter until light and fluffy in a separate bowl.
4.Beat in the vanilla and almond extracts and the eggs.
5.Sift together the flour, cocoa powder, and salt, and add it to the wet ingredients, mixing well.
6.Grease a baking dish, and spread the batter out evenly.
7.Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.

PROS

Gourmet Mexican Beefnies are a unique and flavorful dessert that combines the richness of chocolate with the spicy flavor of cinnamon and ancho chile powder.

The ground beef in the recipe adds a deliciously savory element to this sweet treat.

CONS

Since the recipe calls for a large amount of sugar and butter, this dessert is not particularly healthy.

Enjoy in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Gourmet Mexican Beefnies may not be the healthiest dessert option, the cinnamon and ancho chile powder both have anti-inflammatory and antioxidant properties.
Plus, the cocoa powder used in the recipe is a good source of flavonoids, which are beneficial to heart health.

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