Gorky’s Cafe Beet Borscht

May 11, 2023May 11, 20230 1
Gorky's Cafe Beet Borscht: A Hearty and Healthy Soup Recipe
in Soup

Prep

20 min

Cook

1 hr 45 min

Ready In

2 hr 5 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs whole beets
14 cups water
3/4 cup apple cider vinegar
1/4 cup granulated sugar
1/4 cup brown sugar , packed
1 can tomato paste
1 can chicken broth ( or substitute chicken flaored vegetarian broth )
4 chicken bouillon cubes ( dissolved in one cup hot water , or use chicken flavored boullion cubes )
1 tablespoon garlic , minced
1/2 teaspoon black pepper ( to taste )
2 bay leaves
1 large onion , chopped
1 cabbage , cored and cut into 2X2-inch cubes
1 russet potato , large , peeled and cubed

Nutrision Information

Servings Per Recipe
8
Calories
167
Sugar
19g
Fat
2g
Gorky's Cafe Beet Borscht is a delicious and hearty soup recipe that is perfect for any time of the year. The rich and earthy flavors of the beets, combined with the crispness of the cabbage, make this soup a real treat for the taste buds. This soup is perfect for a healthy diet, as it's packed full of vegetables and low in fat and calories. It takes some time to prepare, but the result is worth the effort.

Instructions

1.In a large pot, bring the beets and water to a boil over high heat.
2.Reduce heat to low and simmer until beets are tender, about 1 hour.
3.Remove the beets from the water and allow them to cool.
4.Peel the beets and chop them into small pieces.
5.In a separate pot, combine the apple cider vinegar, granulated sugar, brown sugar, tomato paste, chicken broth, dissolved chicken bouillon cubes, minced garlic, black pepper, and bay leaves.
6.Bring to a boil over medium heat.
7.Add the chopped beets, onion, cabbage, and potato.
8.Reduce heat to low and simmer until vegetables are tender, about 45 minutes.
9.Remove bay leaves before serving. Serve hot and enjoy!

PROS

This hearty soup is packed full of vegetables and nutrients.

It’s a great way to use up any leftover produce and is perfect for a healthy meal.

The rich colors of the beetroot make this soup look as good as it tastes.

CONS

Some people may not like the earthy flavor of beets.

It’s a time-consuming recipe with quite a long list of ingredients.

HEALTH & BENEFITS

Beets are packed full of vitamins and minerals, including fiber, folate, and potassium.
This soup is low in fat and calories, making it perfect for anyone trying to eat a healthy diet.
It’s a great way to incorporate more vegetables into your diet.

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