Good & Evil Frozen Banana Lollies

May 31, 2023May 31, 20230 3

Delicious Good & Evil Frozen Banana Lollies recipe for a healthy snack

by The Chefin Dessert

Prep

10 min

Cook

180 min

Ready In

190 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

335

Sugar

31g

Fat

15g

Good & Evil Frozen Banana Lollies are a delicious and healthy treat that can help you stay on track with your fitness goals. These lollies are made with ripe bananas, low-fat Greek yogurt, and vanilla-flavored soymilk, and are sweetened with a touch of honey. They are easy to make, and can be a fun activity to do with your kids on a hot summer day. The lollies are then coated with melted white chocolate and sprinkled with pistachio nuts, which add a nice crunch and flavor to the overall recipe. Enjoy your Good & Evil Frozen Banana Lollies guilt-free!

Instructions

1.	Peel and cut bananas into chunks.
2.	In a blender, blend bananas, honey, Greek yogurt, and vanilla-flavored soymilk until smooth.
3.	Pour the mixture into a lolly mold and insert lolly sticks.
4.	Freeze for at least 3 hours or until completely frozen.
5.	Dip the frozen bananas in melted white chocolate and sprinkle pistachio nuts on top.
6.	Place the lollies on a baking sheet and freeze for another 5-10 minutes.
7.	Enjoy your Good & Evil Frozen Banana Lollies!

PROS

These lollies are a healthy and tasty snack that can satisfy your sweet tooth without ruining your diet.

Bananas are a great source of potassium, fiber, and vitamins B6 and C.

CONS

The white chocolate coating and pistachio nuts add extra calories and fat to the lollies.

Make sure to consume these in moderation as part of a balanced diet.

HEALTH & BENEFITS

These lollies are a great healthy alternative to traditional ice cream, and can help you stay on track with your fitness goals.
Bananas are known to lower blood pressure and improve heart health.
Greek yogurt is packed with protein, probiotics, and calcium, which can aid digestion and promote bone health.
Soymilk is a great alternative to dairy milk for people with lactose intolerance or dairy allergies.

	4 ripe bananas
	2 tablespoons honey
	200 g low-fat Greek yogurt
	1 cup vanilla-flavored soymilk
	500 g white chocolate , melted
	pistachio nut , roughly chopped