Gomtang (Korean Beef Soup)

May 27, 2023May 27, 20230 16
Authentic Gomtang (Korean Beef Soup) recipe for a comforting meal
in Soup

Prep

10 min

Cook

4 hours

Ready In

4 hours 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb beef brisket
1 gallon water
1 korean radish
1 cup of chopped green onion
2 garlic cloves
3 tablespoons soy sauce
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon sesame oil
1 tablespoon roasted sesame seeds

Nutrision Information

Servings Per Recipe
4
Calories
320
Sugar
2g
Fat
9g
Gomtang is a traditional Korean soup that is often consumed for breakfast, lunch, or dinner as a staple dish in Korean cuisine. It is a simple yet satisfying soup made from beef brisket and a few other ingredients that are simmered together to create a flavorful broth. The resulting soup is light and soothing, with a mild flavor that warms the soul. A bowl of gomtang is comforting and satisfying, making it the perfect meal for a rainy day or when feeling under the weather.

Instructions

1.Wash beef brisket and place in a pot with 1 gallon of water.
2.Bring to a boil, then reduce heat to a simmer.
3.Peel and chop korean radish into large chunks and add to the pot along with chopped green onion and garlic cloves.
4.Simmer for 3-4 hours until the beef is tender and the broth is flavorful.
5.Remove the beef and let cool before slicing into thin strips.
6.Season the broth with soy sauce, salt, black pepper, sesame oil, and roasted sesame seeds.
7.Serve hot with the sliced beef and additional chopped green onion on top.

PROS

Gomtang is a comforting soup that is simple to make with minimal ingredients and is a great source of energy.

It is a staple in Korean cuisine due to its healing properties and is often used as a hangover cure.

CONS

Gomtang has a bland taste and may require additional seasoning.

The beef used in gomtang can be tough if not cooked properly.

HEALTH & BENEFITS

Gomtang is a nourishing soup filled with vitamins and minerals that boost health and maintain balance in the body.
It is high in protein, calcium, iron, and other important nutrients that promote healthy skin, strong bones, and overall well-being. Additionally, it is thought to promote improved digestion and gut health.

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