Godiva Chocolate Fondue

May 08, 2023May 8, 20230 13

Divine Godiva Chocolate Fondue Recipe

by The Chefin Dessert

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	4 godiva solid dark chocolate bars
	1/2 cup heavy cream
	1/2 teaspoon vanilla

Nutrision Information

Servings Per Recipe

4-6

Calories

800

Sugar

50g

Fat

50g

Godiva Chocolate Fondue is a luxurious and irresistible dessert that is perfect for sharing with loved ones. Serve this heavenly fondue at a dinner party, on a romantic date night, or just because you deserve a treat. The combination of rich, creamy chocolate and an array of dipping treats creates a delightful experience for your taste buds.

Instructions

1.	Chop the solid chocolate bars and add them to a medium-size microwave-safe glass bowl.
2.	Pour 1/2 cup of heavy cream over the chocolate and microwave on high heat for 30 seconds.
3.	Remove from microwave, stir well and add 1/2 teaspoon vanilla.
4.	Microwave again for 15-20 seconds, making sure the chocolate is fully melted and all ingredients are well combined.
5.	Transfer the fondue mixture to a fondue pot and keep warm on low heat.
6.	Serve with your favorite dipping treats, such as fresh fruit, cake, or biscuits.

PROS

This Godiva Chocolate Fondue is rich, silky-smooth, and indulgent, making it the perfect dessert for a special occasion.

It is also gluten-free and can be made dairy-free by using coconut cream instead of heavy cream.

CONS

This fondue is high in calories and sugar, so it should be enjoyed in moderation.

If you have a dairy allergy, it is not suitable for you.

HEALTH & BENEFITS

While this Godiva Chocolate Fondue is not particularly healthy, it can still offer some health benefits.
Dark chocolate is rich in antioxidants that can help reduce inflammation and lower blood pressure.
The cocoa in chocolate also contains compounds that can improve brain function and mood.