Goat’s Cheese & Thyme Stuffed Chicken

May 09, 2023May 9, 20230 4

Goat's Cheese & Thyme Stuffed Chicken Recipe

by The Chefin Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	2 boneless skinless chicken breasts
	3 1/2 ounces goat 's cheese , a firm variety
	1 teaspoon fresh thyme , plus 2-3 sprigs
	4 slices bacon , thinly sliced
	2 zucchini , thinly sliced
	1 1/2 tablespoons olive oil , plus extra for drizzling
	8 ounces tomatoes , on the vine if possible , thinly sliced

Nutrision Information

Servings Per Recipe

Calories

635

Sugar

Fat

51g

Goat's Cheese & Thyme Stuffed Chicken is a delicious and hearty main dish that's perfect for a family dinner or a special occasion. The combination of flavors in this recipe creates a rich and savory taste that's sure to please even the pickiest of eaters. While it's a bit higher in calories and fat than some other chicken dishes, the addition of bacon and goat's cheese makes it a hearty and satisfying meal. Serve this dish with a side salad or some roasted vegetables for a complete and balanced meal.

Instructions

1.	Preheat the oven to 200°C/ fan 180C/ gas mark 6.
2.	Using a sharp knife, make a pocket into the thickest part of each chicken breast, taking care not to cut through the other side.
3.	Season the inside of each pocket with salt and pepper.
4.	Cut the goat's cheese into thin slices and layer them up with the thyme in each pocket.
5.	Wrap each chicken breast with the bacon slices making sure the cheese and thyme remain intact.
6.	Drizzle the chicken breasts with olive oil.
7.	Arrange zucchini and tomatoes around the chicken breasts on a baking sheet and drizzle with olive oil.
8.	Season zucchini and tomatoes with salt and pepper.
9.	Add several sprigs of thyme to the top of the chicken breasts.
10.	Roast in the preheated oven for 20-25 minutes or until the chicken is golden brown and cooked through.
11.	Serve immediately.

PROS

This is a delicious and filling main dish that’s easy to prepare and packed with flavor.

The combination of the goat’s cheese, thyme, and bacon creates a rich and savory taste that’s hard to resist.

CONS

This recipe is a bit high in calories and fat due to the addition of bacon and goat’s cheese.

It’s best enjoyed as a treat in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this recipe isn’t the healthiest, it does have some nutritional benefits.
Chicken is an excellent source of lean protein, which is essential for building and repairing muscle tissue. Thyme has also been linked to several health benefits, including boosting the immune system and reducing inflammation.