Ingredients

8 ounces cream cheese , softened
4 ounces goat cheese , softened
salt
pepper
1/3 cup store bought pesto sauce or 1/3 cup homemade pesto sauce
1/4 cup sun-dried tomato packed in oil , chopped
2 tablespoons pine nuts , toasted
parmesan cheese or romano cheese , shaved
1/2 lemon , juiced
olive oil or oil from sun-dried tomato
2 -3 basil leaves , chiffonade
toasted baguette or crostini
Looking for a quick and simple appetizer for your next party or get-together? Look no further than this Goat Cheese, Pesto and Sun-Dried Tomato Spread! The combination of creamy goat cheese, flavorful pesto, and chopped sun-dried tomatoes make this spread the perfect addition to any table. It's easy to make and can be prepared ahead of time, making it the perfect choice for busy hosts. Just serve with toasted baguette or crostini for a delicious and elegant treat.

Instructions

1.Combine the softened cream cheese and goat cheese in a mixing bowl and season with salt and pepper to taste.
2.Add the pesto sauce, chopped sun-dried tomatoes, and toasted pine nuts to the cheese mixture and mix until well combined.
3.Stir in lemon juice and olive oil or oil from the sun-dried tomatoes.
4.Spread the goat cheese mixture in a shallow dish and sprinkle with shaved Parmesan or Romano cheese and chiffonade basil.
5.Serve with toasted baguette or crostini.

PROS

This goat cheese spread is an easy and tasty appetizer that can be made in under 15 minutes.

It’s perfect for snacking or for parties as it can be made ahead of time and stored in the refrigerator until ready to use.

CONS

The spread is high in fat due to the cream cheese and goat cheese, so it should be eaten in moderation.

HEALTH & BENEFITS

The spread contains sun-dried tomatoes which are a good source of lycopene, a powerful antioxidant that can help reduce the risk of certain cancers.
Goat cheese is also lower in calories, fat, and cholesterol than other types of cheese, making it a healthier option.

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