Ingredients

5 1/2 ounces goat cheese
2 cups coarsely chopped arugula , stems included
1 cup quartered cherry tomatoes
1/4 cup olive oil
2 teaspoons minced garlic
1/2 teaspoon ground black pepper
1/2 teaspoon salt
8 ounces penne pasta
This Goat Cheese And Arugula Penne Pasta recipe is a simple and easy-to-make dinner option for busy weeknights. Creamy goat cheese, peppery arugula, and juicy cherry tomatoes make a delicious combination, and the penne pasta provides a satisfying and filling base for the dish. The flavors and textures in this dish are a perfect balance of tangy, creamy, and fresh. Whether you're cooking for a small family dinner or a larger gathering, this quick and easy recipe is sure to please everyone. It is a must-try recipe for pasta lovers looking for a new twist on the classic pasta dish.

Instructions

1.Cook penne pasta in a large pot of salted water according to package instructions until al dente.
2.While pasta cooks, heat olive oil in a large skillet over medium heat until shimmering.
3.Add minced garlic and cook until fragrant for about 30 seconds.
4.Add quartered cherry tomatoes and cook until softened for 2-3 minutes.
5.Add chopped arugula, salt, and black pepper and stir until wilted for about 1 minute.
6.Add the cooked pasta to the skillet and toss everything together.
7.Crumble and sprinkle goat cheese over the pasta, stir again and serve hot.

PROS

This pasta has a rich and creamy taste with a tangy flavor from goat cheese.

The arugula adds peppery and crispy notes to the dish and the pasta is quick and easy to prepare.

CONS

Goat cheese might not be everyone’s cup of tea.

Most people find it an acquired taste.

HEALTH & BENEFITS

Penne pasta is a good source of carbohydrates that provide the body with energy.
Arugula is loaded with vitamins and minerals and is an excellent source of vitamin K, vitamin A, folate, and vitamin C. It also contains calcium and iron.
Goat cheese is low in fat, calories, and cholesterol and contains healthy nutrients like calcium, vitamin A, and phosphorus which are essential for bone health and development.

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