Gloria’s Italian Penne Dish

May 10, 2023May 10, 20230 3
Gloria's Italian Penne Dish with sizzling sausage and fresh vegetables in a flavorful tomato sauce
in Pasta

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb bulk italian sweet sausage
3 garlic cloves
1/2 red onion , sliced
8 ounces fresh sliced mushrooms
1 cup shredded carrot
14 ounces asparagus
1 whole zucchini , sliced
1/2 cup marsala wine
penne pasta
3/4 cup olive oil
15 ounces tomato sauce
1 teaspoon small basil leaves
grated parmesan cheese

Nutrision Information

Servings Per Recipe
6
Calories
715
Sugar
9g
Fat
42g
This authentic Italian penne dish is packed with flavor and serves as a warm and hearty comfort food. It features sizzling sausage and fresh vegetables, braised in a flavorful tomato sauce. The dish is perfect for family dinner on a busy weeknight or a weekend get-together with friends. The fresh asparagus, mushrooms, and baby carrots make this a healthy and well-rounded meal, while the delicious pasta and tomato-based sauce make it an indulgent treat. Top it all off with grated parmesan cheese for an added layer of flavor!

Instructions

1.Cook pasta according to the package instructions.
2.In a large skillet, heat olive oil and add sausage. Cook for 5-7 minutes or until browned.
3.Add garlic, onion, mushrooms, and carrots. Cook for another 5 minutes until vegetables are soft.
4.Add asparagus and zucchini to the skillet. Cook for 2-3 minutes.
5.Deglaze the skillet with marsala wine and add tomato sauce and basil leaves. Cook for 5-7 minutes or until sauce is heated through.
6.Serve the penne pasta with the sausage and vegetable sauce. Top with grated parmesan cheese.

PROS

This penne dish is packed with fresh vegetables and flavorful italian sausage.
The tomato-based sauce is rich and tangy.
The dish is easy to make and perfect for a quick dinner.

CONS

This dish is high in calories and fat due to the sausage and cheese.

May not be suitable for vegetarian and vegan diets.

HEALTH & BENEFITS

Asparagus is an excellent source of vitamins A and C, and a good source of folic acid and dietary fiber.
Mushrooms are a great source of vitamin D.

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